Glycine Buffer in PBS (0.2 M, pH 2.5) - 250ml
Components: Glycine(200 mM), Sodium Phosphate Dibasic(10 mM), Potassium Phosphate Monobasic(2 mM), Potassium Chloride(2.7 mM), Sodium Chloride(137 mM) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 2.5 ± 0.15 - Storage: 2-8° C