Quenching buffer for ChIP - 1L
Components: Tris Base / Tris-HCl(100 mM), Sodium Chloride(rest), Water(rest) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 8.0 ± 0.15 - Storage: 2-8° C
Components: Tris Base / Tris-HCl(100 mM), Sodium Chloride(rest), Water(rest) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 8.0 ± 0.15 - Storage: 2-8° C
