Nucleosome ChIP Sucrose Buffer - 50ml
Components: Sucrose(0.32 mM), HEPES(25 mM), Potassium Chloride(60 mM), EDTA(2 mM), EGTA(0.5 mM), Bovine Serum Albumin(0.5%), Spermine(0.5 mM), Spermidine(0.15%), Water(rest) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 7.9 ± 0.15 - Storage: 2-8° C
